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Rosso di Montalcino DOC
Rosso di Montalcino is now a classic wine, made with pure Sangiovese grapes, released one year after the harvest so as to retain all the freshness and fruitiness of a young wine and at the same time the intensity that only the Montalcino terroir is capable of delivering.
Collemassari, Riserva 2016, Montecucco DOC
Top-quality Cuvée with terroir character.
Nosiola, Vigneti delle Dolomiti IGT
The Salvetta brothers were the first to recognize the particular organoleptic characteristics of this product, and decided in 1974 to bottle with a cork stopper.
Today the organically produced Nosiola wine is a particularly structured and full-bodied wine.
Le Frate, Nosiola, Vigneti delle Dolomiti IGT
The pride of our winery...
Bianchi grilli per la testa, Trebbiano d'Abruzzo DOC
At our estate we only grow a few types of different native grapes, which we love to turn into single-variety wines to try to make them express all the characteristics as well as possible in our area for each single vintage....
Cudì Passito, Malvasia delle Lipari DOC
In the 4th century B.C Diodoro Siculo named Malmsey wine (Malvasia delle Lipari) \'The nectar of the Gods\'. It is a DOC wine.
Loré, Chardonnay, Trentino Superiore DOC
Loré is made with the finest grapes from vineyards ideally suited to cultivate the Chardonnay and Manzoni Bianco variety. The vineyards are selected and managed in collaboration with the Consortium for the Protection of Tenno.
Giocheremo con i fiori, Pecorino, Abruzzo DOC
Recently recovered in our territory, Pecorino is a low yield native variety with an important oenological value, that is deserving wine lovers’ attention...
Duale, Bacca d’Oro del Mediterraneo, Calabria IGT
Obtained by autochthonous vine cultivar growing up on the mediterranean hills.Scrupulous agronomic cares and a careful vinifications, valorize the aromatic notes of the grape and it exalt the structure of the wine for a seductive melody in perfumes of good persistence.