BLUE as the water color of lakes and oceans, as typical for 46°Parallelo, as Casaliva is for us.
The oil is produced only with the selected autochthonous Casaliva olives, early picked and pressed for increasing the polyphenols content
Among the polyphenols of extra virgin olive oil a particular molecule has been isolated which has analgesic properties and acts as a natural anti-inflammatoryThis makes the extra virgin olive oil particularly suitable for those who use their body intensively.
An Italian extra virgin olive oil, it is selected and marketed by Agraria Riva del Garda, in full respect of the quality standards that distinguish it. The label is a tribute to Fortunato Depero, the famous painter from Trentino who was the father of the Futurism movement, and arises from a desire to combine artistic creativity with the regional identity.
The extra virgin olive oil produced in the extreme north of Italy, on the 46th parallel, highlights the northernmost region in the world with an olive-growing tradition. The oil marketed with this label fully expresses the characteristics of its “extreme” origins. It is produced with fruit from one of the northernmost olive-growing areas in Europe, located near the 46th parallel – a Mediterranean oasis in the heart of the Alps.