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Morer, Rebo, Vigneti delle Dolomiti IGT
REBO From a single vineyard in Arco with a very low yield per vine. Fermentation with maceration in steel, aging for 12 months in used barriques and clay. An indigenous variety of this area and which we are much fond of. We are constantly seeking to weaken the tendency to rusticity of this variety by converting it into energy and personality.
Busat Bianco, Vigneti delle Dolomiti IGT
Composed mainly of Chardonnay and Sauvignon grapes, harvested at full maturity from the vineyards located in the "Busa". Soft pressing and vinification in steel vats preserve its fragrance, resulting in a fresh and fragrant wine.
Chardonnay, Trentino DOC
Represents a constant search for a wine that is the maximum expression of the grape variety in our land. Our best Chardonnay vineyards come from the Piscol and Tenno hills, with soft pressing, fermentation in used oak barrels and tonneaux, then aging on the lees for 9 months.
Sauvignon, Vigneti delle Dolomiti IGT
Born in the middle of the Tenno hills which are much suited for this variety. Soft pressing, fermentation in steel and used oak barrels, the result is a wine with a strong personality, the result of the contrast between the limestone soil and the excellent exposure of the vineyards.
Busat Rosso, Vigneti delle Dolomiti IGT
Merlot, Rebo and Cabernet Sauvignon come together in this vigorous and harmonious Cuveè. Fermentation with maceration in steel, aging for 12 months in used barriques and clay to obtain a fruity and juicy red.
Busat Rosè, Vigneti delle Dolomiti IGT
From Merlot and Schiava, is the typical wine following local tradition, the Schiava variety once widely cultivated in our area, vinified together with Merlot to give a fresh and everyday wine.
Organic Salt, "alla Monarda"
140 g
Flavoured salt with a very pleasant taste. Suitable for adding flavour and aroma to delicate dishes.
Ingredients: salt, green basil, red basil, marjoram, monarda petals.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Organic Infusion "Brezza del Garda"
15 g
Infusion of medicinal and aromatic herbs and flowers.
For a cool afternoon break.
Use: steep a generous spoonful in boiling water for 5 minutes and strain, drink hot or cold.
Ingredients: Mint, lemon balm, hyssop, marigold flowers and cornflower
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
- On sale!
Organic Mountain Broth
130g
Strong-tasting granulated broth. Composed only of dried vegetables, herbs and salt.
Use: suitable for preparing vegetable broths and as a seasoning, add 15g per litre water and boil for 15min.
Ingredients: salt, leek, onion, celery leaf, savory, celery lovage.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
GLUTEN-FREE, VEGAN.
Organic Garlic Salt
150 g
Flavoured salt with a strong garlic flavour. Suitable for seasoning and seasoning meat, fish, soups and sauces to taste.
Ingredients: salt, dried garlic, dried shallot, parsley.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
- On sale!
Organic Classic Broth
130 g
Granular broth with a classic flavour. Consisting only of dried vegetables, herbs and salt.
Ingredients: salt, carrot, leek, onion, celery, parsley.
Use: suitable for preparing vegetable broths, add 15g per litre of water and boil for 15min.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
- On sale!
Organic Delicate Broth
130 g
Granulated broth. Composed only of dried vegetables, herbs and salt.
Use: suitable for preparing vegetable broths and as a seasoning, add 15g per litre of water and boil for 15min.
Ingredients: salt, carrot, pumpkin, leek, shallot, basil, marjoram, parsley.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
- On sale!
Organic Salt for Meats
140 g
Aromatised salt suitable for flavouring and seasoning meat, roasts, potatoes.
Ingredients: salt, rosemary, sage, thyme, laurel.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Organic Spicy Salt
140g
Flavoured salt with the right spicy taste, suitable for adding flavour and spiciness to all dishes. Suitable for meats, sauces, bruschetta.
Ingredients: salt, chilli 5%, chives, parsley, dried garlic.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Organic rock salt for grilled meats
Rock seasoning salt, designed and suitable for seasoning grilled meats and excellent for baked dishes.
Ingredients: coarse salt, rosemary, sage, thyme, bay leaf, marigold petals and cornflower.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Organic Herbal Mix for tomato sauces
18 g
Blend of herbs and flowers without salt.
Use: for flavouring red sauces, pizza and salads as desired.
Ingredients: marjoram, green basil, oregano, sage, red basil, cornflower petals, marigold petals.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN, Ideal for salt-free diets.
Organic Salt "Sapore del Garda"
150g
Flavoured salt with a delicate and fresh taste. Suitable for seasoning raw vegetables, salads, pizza and red sauces.
Ingredients: salt, green basil, red basil, marjoram, monarda petals.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Organic Salt for Vegetables
140 g
Flavoured salt suitable for seasoning and flavouring raw and cooked vegetables and salads.
Ingredients: salt, hyssop, sage, oregano, savory, thyme, cornflower.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
