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Busat Rosè, Vigneti delle Dolomiti IGT
From Merlot and Schiava, is the typical wine following local tradition, the Schiava variety once widely cultivated in our area, vinified together with Merlot to give a fresh and everyday wine.
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Busat Bianco, Vigneti delle Dolomiti IGT
Composto principalmente da uve Chardonnay e Sauvignon vendemmiate a piena maturazione dai vigneti situati nella “Busa”. Pressatura soffice e vinificazione in acciaio ne preservano la fragranza, rendendolo un vino fresco e vivace.
Grecante, Grechetto dei Colli Martani DOC
During the Renascence many wines were known as “Greco, Grecante, Grechetto”. Montefalco’s Grecante was one of the most appreciated, indeed the head of the Municipality of Montefalco used to sent it as a precious gift to princes and important clergymen. Arnaldo Caprai’s Grecante keeps this long tradition alive.
Sauvignon, Vigneti delle Dolomiti DOC
The Sauvignon Blanc vines are cultivated with the Guyot system and grown at a height between 400 and 800 meters above sea level. The soil is originated from the erosion of the Dolomites and the vineyards have southern and south-western exposure.
Riserva del Lupo, Lugana DOC
I think it\'s truly outstanding. Probably one of the best Lugana wines I have ever had the chance to try. I\'ve drunk it several times already, and I have always found it has a very distinctive character. Perhaps it\'s a little difficult to understand at the moment, because it\'s still closed and nervous. But, in my opinion, there is a fascinating future in store for it...
Extra Virgin Olive Oil 2018/2019
Extra-virgin olive oil, the classic dressing and seasoning ingredient in Italian cuisine, produced using olives picked by hand and cold-pressed.
Barbanico, Rosso, Vallagarina IGT
Franco Balter so called his wine, produced in the house before building the winery, combining the names of two children, Barbara and Nicholas. Today Barbanico Lagrein is a base with the addition of Cabernet Sauvignon and Merlot. The separate wine-making is necessary to ensurethe greatest possible expressiveness to each vine. A long affinemtno in barriques followed by bottle gives the wine importance, body, great balance and maximum expression of the fruit.
Villa Solais, Vermentino di Sardegna DOC
From vineyards located in 5 municipalities of the lower Sulcis district, with counter-espalier training, on different types of soils.
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Duale, Bacca d’Oro del Mediterraneo, Calabria IGT
Obtained by autochthonous vine cultivar growing up on the mediterranean hills.Scrupulous agronomic cares and a careful vinifications, valorize the aromatic notes of the grape and it exalt the structure of the wine for a seductive melody in perfumes of good persistence.
Camerlengo, Aglianico del Vulture DOC
Camerlengo is a structured and elegant wine born from an idea of the architct Antonio Cascarano.
Brut Rosè, Classic Method
Faedo in Pianezzi at 500 m. above the sea level. with South-West exposure and Palai locality at 700 m. above the sea level. with southern exposure; Cembra in Valbona (lateral valley to the Val di Cembra) at an altitude of 450 m. above the sea level.
Sasèra, Lagrein, Trentino DOC
A very gravelly soil rich in rocks, called “sasèra”, is at the heart of this wine.
Alastro, Sicilia DOC
Its name is taken from the wild shrub which covers the valleys around Lake Arancio with its yellow flowers in the spring. Grecanico is grown in the historic 25-year old Ulmo vineyard and expresses to the full the unique characteristics of this noble and ancient Sicilian grape variety.
Elegant, balanced and austere, this is the ideal companion for the rich Mediterranean cuisine.