0
Cart
No products in the cart.
.png)
 - Copia.png)
 - Copia.jpg){kind=logo}
Showing 1-20 of 64 item(s)
Active filters
€12.90
Vigna Pedale, Riserva, Castel del Monte DOC
DIRECTLY TO YOUR HOME!
Awarded the “3 Bicchieri” (3 Glasses) prize by Gambero Rosso for eight consecutive years, this wine is obtained from single-variety vinification of Nero di Troia grapes cultivated in Contrada Pedale.
- On sale!
€12.00
Le Frate, Nosiola, Vigneti delle Dolomiti IGT
DIRECTLY TO YOUR HOME!
The pride of our winery...
€27.80
Maso Élesi, Pinot Nero Organic, Trentino DOC Superiore
DIRECTLY TO YOUR HOME!
An organic vineyard ideally suited for growing Pinot Nero.
€19.50
Lagrein, Vallagarina IGT
DIRECTLY TO YOUR HOME!
A lagrein that tells us about the territory in its fresh and mineral guise, marked by elegance and pleasantness.
€19.50
Quartella, Cabernet Riserva, Vigneti delle Dolomiti IGT
DIRECTLY TO YOUR HOME!
Grapes: 80% Cabernet Franc 20% Cabernet Sauvignon
€20.00
Tovi, Merlot Riserva, Vigneti delle Dolomiti IGT
DIRECTLY TO YOUR HOME!
Ruby red with garnet reflections. Fruity, vanilla and persistent aroma. Pleasantly spicy, full and harmonious flavor.
€29.00
Marognon, Cabernet Sauvignon Riserva, Vigneti delle Dolomiti IGT
DIRECTLY TO YOUR HOME!
Grapes: 100% Cabernet Sauvignon
€31.00
Morer, Rebo, Vigneti delle Dolomiti IGT
DIRECTLY TO YOUR HOME!
REBO From a single vineyard in Arco with a very low yield per vine. Fermentation with maceration in steel, aging for 12 months in used barriques and clay. An indigenous variety of this area and which we are much fond of. We are constantly seeking to weaken the tendency to rusticity of this variety by converting it into energy and personality.
€25.00
Tre Cesure, Sel. Marco Manica, Riserva, Vigneti delle Dolomiti IGT Rosso
DIRECTLY TO YOUR HOME!
Grapes: 50% Cabernet Sauvignon 10% Cabernet Franc 40% Merlot...
€21.00
Busat Rosso, Vigneti delle Dolomiti IGT
DIRECTLY TO YOUR HOME!
Merlot, Rebo and Cabernet Sauvignon come together in this vigorous and harmonious Cuveè. Fermentation with maceration in steel, aging for 12 months in used barriques and clay to obtain a fruity and juicy red.