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Montefortini, Carmignano DOCG
One year in wood: 50% in French oak tonneaux (3.5 and 5 hectolitre capacity), 50% in Slavonian oak casks (25 hectolitre capacity).
Chaudelune Vin de Glace, Valle d'Aosta DOC
The Chaudelune Vin del Glace “Ice wine” is a particular white wine gets from a night vine harvest and produced in Val D’Aosta in the Cave du Vin Blanc located between Morgex et La Salle where the vineyards achieve the 1200 m in altitude in the slope of Monte Bianco. These are the vineyards the highest in Europe...
Barbaresco DOCG
This Barbaresco is made from a selection of grapes grown on vineyards situated in the Rabajà bass and Faset areas of the village. A rich, delicately aromatic wine, it shows perfect balance between elegance and intensity. A Barbaresco capable of exciting, and of being appreciated for its inviting, ready-drinking qualities
Tardivo, Moscato Spumante VSQ
The sparkling late sweet wine created in 2001 from the selection of the eldest Moscato vineyard grapes.
The sparkling wine of the Late Harvest Moscato.
Its liveliness is an explosion of Moscato grapes taking origins from the our ancient farmer’s tasty and jobs.
Chardonnay, Trentino DOC
Chardonnay is a prestigious white grape variety which has been cultivated for decades in Trentino..
Norema, Pinot Nero Rosato Dosaggio Zero, Oltrepò Pavese Metodo Classico DOCG
Produced from Pinot Noir grapes only, it spends a minimum of 36 months on the lees. It’s the most elegant expression of our terroir. The grapes are grown in vineyards with a N-NE orientation at altitudes varying from 300 and 430 m AMSL on a slope covered in white pebbles located between the towns of Santa Maria della Versa and Montecalvo Versiggia.
Riserva del Lupo, Lugana DOC
I think it\'s truly outstanding. Probably one of the best Lugana wines I have ever had the chance to try. I\'ve drunk it several times already, and I have always found it has a very distinctive character. Perhaps it\'s a little difficult to understand at the moment, because it\'s still closed and nervous. But, in my opinion, there is a fascinating future in store for it...
Lugana DOC Superiore
It starts fermentation in woodden barrel (25 hl) ending in it as well and coming into the market after 24 months. This long period in barrel gives to this wine a strong and special character, that we consider Superior.
Gewürztraminer, Alto Adige DOC
The Gewürztraminer has been around for 1000 years, it is the wine of the minnesingers and the famous bard Oswald von Wolkenstein. Our Gewürztraminer vines are 30 years old and produce a wine worthy of its long standing reputation.
Tananai, Brut, Trento DOC
DESCRIPTION: rich and soft, velvety and slightly acidity able to harmonize the various nuances of the Dolomitic territory.
Vàndari, Falanghina, Sannio DOC
origin of the name of the wine taken from the ancient feudal district that was to later become Castelvenere...
Grechetto, Montefalco DOC
Acinatico, Valpolicella DOC, Ripasso Classico Superiore
Valpolicella Classico Superiore Acinatico Ripasso is a product deserving of particular attention, since it is obtained through a technique know as "ripasso": the grapes are re-strained on the marcs of Amarone, therefore acquiring its’ structure, bouquet and pleasantness.
Kolbenhof, Gewurztraminer, Alto Adige DOC
This is a highly individual wine and a copybook Gewürztraminer. This white "cru" Kolbenhof wine, produced in the heart of Alto Adige by one of the best companies in the area, is characterised by a classic note of spices, meadow flowers and roses, all of which are typical of the Traminer Aromatico species of grapevine...