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Brunello di Montalcino DOCG
Ottenuto dal portainnesto di Sangiovese, che a Montalcino si chiama Brunello.
Vinificato, secondo la tradizione locale.
Refosco dal Peduncolo Rosso, Colli Orientali del Friuli DOC
Dry red wine that comes from the indigenous variety of the same name. After a long maceration on the skins is aged in oak barrels for 18 months.
Gocce, Primitivo di Manduria DOP
From old vines in the heart of DOP areas, the careful selection of Primitivo grapes harvested by hand in small boxes originates Gocce.
Montefortini, Carmignano DOCG
One year in wood: 50% in French oak tonneaux (3.5 and 5 hectolitre capacity), 50% in Slavonian oak casks (25 hectolitre capacity).
Rabajà, Barbaresco DOCG
From grapes grown in one of the zone more note and celebrate of Barbaresco born this wonderfull wine. The happy exposition hold vines and the composition of the land mean that this wine is positioned at the quality vertex of this prestige denomination. Rabajà Barbaresco is a full and elegant structure that is not afraid of aging .
In the big vintages and with the best grapes it is produced a limited version of Reserve from unmatched characteristic .
Riserva del Lupo, Lugana DOC
I think it\'s truly outstanding. Probably one of the best Lugana wines I have ever had the chance to try. I\'ve drunk it several times already, and I have always found it has a very distinctive character. Perhaps it\'s a little difficult to understand at the moment, because it\'s still closed and nervous. But, in my opinion, there is a fascinating future in store for it...
Lugana DOC Superiore
It starts fermentation in woodden barrel (25 hl) ending in it as well and coming into the market after 24 months. This long period in barrel gives to this wine a strong and special character, that we consider Superior.
Pinot Nero Riserva 2018, Alto Adige DOC
Every ounce of our experience, soul and energy has been invested in this wine. ‘Riserva’ stands for wine from a better year or a particular selection of grapes, aged longer than normal. In this case grapes from slow growing French vines, aged for a year in oak casks
Vàndari, Falanghina, Sannio DOC
origin of the name of the wine taken from the ancient feudal district that was to later become Castelvenere...
Arquatà, Rosso, Montefalco DOC
Vineyards in Bevagna (Pg) in Vocabolo Arquata at 230m height, exposure South-East on clay-calcareous soil. Plant density: 3.000 – 5.000 per hectare.
Il Domenico, Riserva 2008, Montefalco Sagrantino DOCG
The oldest vineyard in Bevagna (Pg) situated in Colcimino al 350 m heigt, exposure West on sandy clay-calcareous. Plant density: 4000 per hectare.
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Acinatico, Valpolicella DOC, Ripasso Classico Superiore
Valpolicella Classico Superiore Acinatico Ripasso is a product deserving of particular attention, since it is obtained through a technique know as "ripasso": the grapes are re-strained on the marcs of Amarone, therefore acquiring its’ structure, bouquet and pleasantness.
San Leonardo, 2003, Vigneti delle Dolomiti IGT
San Leonardo is the magical heir to a tradition known the world over as Bordeaux blending. Dreams and heritage mingle to bring you a wine that conveys all its land-rooted character and genuine territory-focused appeal.
