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Collezione Apponale, Moscato Giallo, Trentino DOC
Busat Rosso, Vigneti delle Dolomiti IGT
Merlot, Rebo and Cabernet Sauvignon come together in this vigorous and harmonious Cuveè. Fermentation with maceration in steel, aging for 12 months in used barriques and clay to obtain a fruity and juicy red.
Morer, Rebo, Vigneti delle Dolomiti IGT
REBO From a single vineyard in Arco with a very low yield per vine. Fermentation with maceration in steel, aging for 12 months in used barriques and clay. An indigenous variety of this area and which we are much fond of. We are constantly seeking to weaken the tendency to rusticity of this variety by converting it into energy and personality.
Collezione Apponale, Muller Thurgau, Trentino DOC
Collezione Apponale, Nosiola, Vigneti delle Dolomiti IGT
Trentino D.O.C. Pinot Grigio "Collezione Apponale"
Collezione Apponale, Chardonnay, Trentino DOC
Teroldego, Vigneti delle Dolomiti IGT
This wine is very typical of Trentino the northeast region of Italy . In Austrian times it was known as tiroldego ( wine of Tyrol region).
Teroldego loves the hills and clayey ground and it produces a very special wine.
Teroldego has found a perfect habitat in the sunny Valle dei Laghi, which enjoys the breeze from Lake Garda.
The Azienda Agricola Pisoni has been taking care of these vineyards to produce this excellent well structured wine aged in the cellar, but ready to continue its life in the bottle.
Pinot Nero, Vigneti delle Dolomiti IGT
This extraordinary and precious vine, originally from Burgundy, has been cultivated for centuries by Trentino vine growers who, through careful research, have been able to create a typical variety of excellent quality and low yield.
Pinot Noir and Chardonnay cultivated by the Azienda Agricola Pisoni are also used to produce the well-known Spumante Pisoni, Brut and Reserve.
Rebo, Vigneti delle Dolomiti IGT
This vine was obtained by crossing two typical Trentino varieties: Teroldego (indigenous) and Merlot. Rebo Rigotti, a researcher at the Istituto Agrario di San Michele all’Adige, created this new variety in the early fifties. Until a few years ago Rebo was thought to be a cross between Merlot and Marzemino but now, with new DNA tests, we know it is a combination of Merlot and Teroldego and this is why the wine is rich, full-bodied and perfect for ageing.
Sarica, Rosso, Vigneti delle Dolomiti IGT
This extraordinary and precious vine, originally from Burgundy, has been cultivated for centuries by Trentino vine growers who, through careful research, have been able to create a typical variety of excellent quality and low yield.
Pinot Noir and Chardonnay cultivated by the Azienda Agricola Pisoni are also used to produce the well-known Spumante Pisoni, Brut and Reserve.
Il Ribaldo, Barbera, Oltrepò Pavese DOC
This wine has been obtained thanks to a careful selection of the grapes, grown in vineyards located in an excellent position within the estate and harvested entirely by hand some days later than the normal time of harvest. It has thus been obtained a better ripening of the grapes on the vine resulting an enrichement of sugar and lower acid content.
Lo Spavaldo, Riesling, Oltrepò Pavese DOC
In Oltrepò, especially in the area of Montalto Pavese the variety of Riesling stands out , among whites for its great qualities. In fact here this vine finds its optimum vocation. Here at the Finigeto Winery we have dedicated a special care to this wine by choosing, between our vineyards, those who have the best exposure and selecting the grapes carefully. This is how we got to this Riesling of excellent quality, purity and character.
Pinot Nero, Collina Zinzèle, Vigneti delle Dolomiti IGT
After an old terraced vineyard had been recalimed in 1991, and the soil renewed, with the aid of technological innovations, the hillside slope was densely planted with low vines. “Collina Zinzèle” was thus created with the vines growing on the steepest side of the slope in order to achieve a limited yield of superior grapes from every vine.
Montepulciano d'Abruzzo DOC
The first line created by Gianni Masciarelli has become over the years a landmark for the company and its customers, in addition to being the most consistent and known, in Italy and abroad. Its wines are today “a classic”, which can reflect the genuine taste of tradition and the quality of Abruzzo native vines.....
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Julius, Rosso Conero DOC
The vineyard altitude is 250 m. above sea level. The exposoure is south. The training system is cordon spur. The yield per hectare is 80 Quintals.
Maso Gobbo, Vigneti delle Dolomiti IGT
Exclusive of Azienda Agricola Pisoni this wine takes its name from an agricultural particle situated in the middle of the Lake Valley near Sarca River. This wine is produced with the organic grapes Teroldego, Rebo and Merlot.
WINE PRODUCT WITHOUT THE ADDITION OF SULPHITES