Julius, Rosso Conero DOC
  • Julius, Rosso Conero DOC

Julius, Rosso Conero DOC

€10.45 Save 5%
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The vineyard altitude is 250 m. above sea level. The exposoure is south. The training system is cordon spur. The yield per hectare is 80 Quintals. 


Safe, properly packaged shipments.


Schipping all over Europe!


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During the harvest the grapes are selected and are placet in small piking boxes. 

The fermentation occurs 20 days, part in French oak vat and part in a controlled temperature steal reservoirs. Malolactic fermentation and elevation in olds barrique and big durmast barrels. 

Six months bottle refining.

Organoleptic properties        




Organoleptic properties

COLOUR: Rubin colour wine with violet tints.

AROMA:  At the beginning the fragance are fresh fruits, blackcherry, cherry, later on spices, smoke and toosted aromas.

FLAVOUR: To the taste it is supple and harmonic persistence, with balanced in its tannins.

Serving temperature

The best serving temperature is 18°C.

35 Items

Data sheet

Red Wine
Denomination of origin
Rosso Conero D.O.C.
Grape varieties
Alcohol content
13,5 %

Specific References