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Rosso di Montalcino DOC
Rosso di Montalcino is now a classic wine, made with pure Sangiovese grapes, released one year after the harvest so as to retain all the freshness and fruitiness of a young wine and at the same time the intensity that only the Montalcino terroir is capable of delivering.
Brunello di Montalcino DOCG
Col d’Orcia is a traditional producer of Brunello di Montalcino. The choice to continue using the large Slavonian oak barrels was taken many years ago, well before the debate between modernist and traditionalist producers even started.
Lagrein, Alto Adige DOC
Year after year the Furggl vineyard in Auer/Ora has been proven to develop
strong tannins and minerality. which make the Lagrein age-worthy
L'Atto, Basilicata IGT
L\'Atto is an IGT red wine obtained from Aglianico del Vulture grapes exclusively.
Le Frate, Nosiola, Vigneti delle Dolomiti IGT
The pride of our winery...
Nebbiolo, Langhe DOC
The Nebbiolo Langhe by Vajra is one of those red wines that arouse intense emotions;
Dolcetto d'Alba DOC
G.D. Vajra Dolcetto d’Alba is a hommage to this wonderful, often overlooked heritage varietal. Historically, Dolcetto was cultivated in prime land, just above Nebbiolo vineyards.
Sauvignon, Vigneti delle Dolomiti IGT
The Sauvignon Blanc vines are cultivated with the Guyot system and grown at a height between 400 and 800 meters above sea level. The soil is originated from the erosion of the Dolomites and the vineyards have southern and south-western exposure.
Vino Santo, 2009, Trentino DOC
The Vino Santo Trentino, which is obtained from the grape variety Nosiola, grown in the Lakes Valley (Lower Sarca) is a sweet wine that represents one of the most documented historical productions of Trentino...
Cudì Passito, Malvasia delle Lipari DOC
In the 4th century B.C Diodoro Siculo named Malmsey wine (Malvasia delle Lipari) \'The nectar of the Gods\'. It is a DOC wine.
