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Sanvalentino, Rosso, Vallagarina IGT
Marzemino was introduced to the Vallagarina during the Venetian domination, sometime before the end of the Fifteenth Century. The people of Santa Margherita have always cultivated Marzemino grapes together with mulberry.
Pinot Nero Riserva 2018, Alto Adige DOC
Every ounce of our experience, soul and energy has been invested in this wine. ‘Riserva’ stands for wine from a better year or a particular selection of grapes, aged longer than normal. In this case grapes from slow growing French vines, aged for a year in oak casks
Bosco Caldaia, Riserva 2016, Sannio DOC
origin of the name of the wine taken from the vineyard site, once a forest (bosco), which was used as a hunting reserve know as the “cauldron” (caldaia).
Arquatà, Montefalco Sagrantino DOCG
one vineyard in Bevagna (Pg) in Vocabolo Arquata at 250m height, exposure South on clay-calcareous. One vineyard in Montefalco, at 250m height, exposure South-East, on sandy-clay-calcareous soil. Plant density: 5.000 per hectare.
San Leonardo, 2014, Vigneti delle Dolomiti IGT
San Leonardo is the magical heir to a tradition known the world over as Bordeaux blending. Dreams and heritage mingle to bring you a wine that conveys all its land-rooted character and genuine territory-focused appeal.
Foradori, Teroldego, Vigneti delle Dolomiti IGT
The Campo Rotaliano is a well-demarcated geographical area, a sort of recess of the Adige Valley tucked between the mountains. Its history and origin are closely tied to the Noce River, which, over the centuries, has deposited huge quantities of limestone, granite and porphyry debris.